Dairy cows were introduced to by English settlers in the early s. Meat cows were introduced by Spanish settlers. Cattle were kept primarily for dairy production and were slaughtered and eaten only when they could no longer be maintained through the winter. This pattern was long established As early as live cattle were driven to Boston, where they commanded high prices By the nineteenth century, the United States was famous for meat-eating as England had already become by the seventeenth century Chapel Hill NC] p. Americans have no doubt always preferred beef, but what they actually ate was necessarily that which was available, and for the first three centuries of white history in America, what was most readily available was pork. Nevertheless as early as , Harper’s Weekly reported that the commonest meal in America, from coast to coast, was steak; and at the beginning of the Civil War, Anthony Trollope
Value of Old Canning Jars
The company started making mason jars back in , and many people today still use these for canning, or collect the jars as a hobby. There are many ways to date old Ball mason jars, and one of the easiest is to look at the logo. Along with the logo, you can sometimes use the color, size, and other distinguishing marks to help date a mason jar.
This is one of the earliest logos used by Ball, back when the company was known as the Ball Brothers Glass Manufacturing Company. Because the jars were made in Buffalo, New York, these are called Buffalo jars today.
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By Marye Audet If you can your own fruits and vegetables, you might be surprised to find that the value of old canning jars is often significant. If you are using the ones your grandmother left you, that jar of spiced peaches might be worth more than you think. Collecting canning jars got its start in the s with a renewed interest in canning and other domestic arts.
Why It’s Sometimes Called a Mason Jar While canning jars have been around for a long time, it wasn’t until that the screw-on lid was created. Prior to that time, flat tin lids were attached to the jars with wax rings. John Mason was a tinsmith in New York and perfected a machine that would cut threads into the lids, creating a jar with a reusable, screw-on lid. This process was easier and more reliable than the tin lid and wax method.
Although other companies began creating the jars, Mason held the patent, and so the style of jar became known as a Mason jar. Embossing Thousands of canning jars were embossed with the Mason patent date, November 30,
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The Kerr glass plants were bought by Ball Corporation in Kerr did not actually make glass from to , but had glass made for them by other companies. In their first plant opened at Altoona, KS. Also see “A H K”.
Jun 06, · Ball mason jars are a type of home canning jar made by the Ball Corporation. The company started making mason jars back in , and many people today still use these for canning, or collect the jars as a hobby. There are many ways to date old Ball mason jars, and one of 90%().
Colorless is preferred over the term “clear” or “white” glass since the former term refers more accurately to the transparency of the glass not its color, i. Colorless glass was a goal of glass manufacturers for centuries and was difficult to produce because it required the use of virtually impurity-free materials. Venetian glass makers produced their crystallo as early as the 15th century and glass makers in 18th century England made what was known as “flint” glass from virtually pure quartz rock calcined flint which was simply called “flint” Hunter Improved chemistry and glass making methods of the late 19th and early 20th century allowed for process efficiencies that made colorless glass easier and much cheaper to produce with the use of various additives in the glass mixture.
The term flint glass was and still is used somewhat erroneously by glassmakers to describe colorless glass that is made with low iron sand. It is, however, not true flint glass.
Cherry Amaretto Jam
I seem to always need jars. They had come to my in-laws by way of an aunt who used to do a lot of canning. Apparently a long time ago. When I was going through them on Saturday in the garage, I think I let out a squeal when I saw these little beauties. Little squarish half-pint size Ball jars.
Bottle Typing/Diagnostic Shapes: “Food Bottles & Canning Jars” page Organization & Structure. This Food Bottles & Canning Jars page is divided into the following categories and sub-categories based largely on the different contents that each group held, and within those groups, by various dominant shapes. Additional categories and/or sub-categories will almost certainly be added as future.
Additional links to images of similar bottles are also frequently included. The array of references used to support the conclusions and estimates found here – including the listed dating ranges – are noted. Additional information and estimates are based on the empirical observations of the author over 50 years of experience; a fact often but not always noted. Various terminology is used in the descriptions that may be unfamiliar if you have not studied other pages on this site.
If a term is unfamiliar, first check the Bottle Glossary page for an explanation or definition. As an alternative, one can do a search of this website.
Dating Old Canning Jars?
And if you bring home some fruit or vegetables and want to can, freeze, make jam, salsa or pickles, see this page for simple, reliable, illustrated canning, freezing or preserving directions. There are plenty of other related resources, click on the resources dropdown above. If you have questions or feedback, please let me know! Primitive Canning Napolean is often credited with the invention of modern canning: Nicolas Appert suggested canning and the process was first proven in
Test of Fed Circ Decision in Converse v ITC. I spoke about this decision at the John Marshall Law Conference last week. I think the bit about comparing defendant’s product to plaintiff’s mark, on page 24, seems like a mistake.
Please read the Important Information for Buyers section on the main “Bottles For Sale” page for complete buyer information. I think these earliest ones are found all over the country to some degree, but the bigger 30 oz. The SS Bertrand – on it’s way from St. Louis to Fort Benton and the gold fields of Montana – sunk in the Missouri just 20 miles north of Omaha with a large supply of Hostetter’s Bitters, all of which were some version of what collectors call “black glass” like this one.
I actually had full access to study these and other of the Bertrand bottles several years ago in the great museum on the De Soto National Wildlife Refuge in Iowa where the entire cargo was curated. I highly recommending visiting the museum if ever near the area. It is about 9. This example is essentially mint with just a bit of minor scuffing in a few places, but with no chips, cracks, dings, or other damage and the embossing is strong.
There is a couple very shallow dips on the rim of the lip aka “finish” which appear under magnification to be in-making. The glass has lots of seed bubbles and moderate body crudeness. I wouldn’t be getting rid of this but I acquired one recently that is even cruder in the body and overall Great example for your collection!
History of the Home Canning Jar and Collecting Antique Mason, Ball and Kerr Jars
Co of New Jersey Patented July 16 The familiar term Mason Jar came after its inventor, Mr. Mason, who, at age 26, was a tinsmith in New York City. He perfected a machine that could cut threads into lids, which ushered in the ability of manufacturing a jar with a reusable, screw-on, lid.
On sept. Established canning jars have over , in a celebration of sweet shop for-and learn how old canning jars. Dattch dating from top the kerr canning jars, thelabelman.
Ball Bros was based in Muncie, Indiana. Glass jars with this embossed marking probably constitute the most popular jar for home canning ever produced in the United States. Hundreds of millions probably upwards of a billion or more! Hundreds of slight variations in shape, size, lettering font, glass color, base markings, etc.
Typically, they were made in half pint, pint, quart, and half-gallon sizes. Ball Perfect Mason — Half Gallon and Quart sizes Most of the earlier versions were round cylindrical in shape, and some of the later types are square with rounded corners in design. Each mold was hand-cut hand-engraved with the lettering incised backward into the inside surface of the mold, which of course resulted in the embossing raised lettering which is seen on the surface of the jar.
It may take a while before exact duplicates are found — that is, finding two jars that were made from one individual, specific mold. There are various shades and tints of these colors out there. Some jars have embossing that is unusually faint for instance, just one or two letters within a word and this can sometimes be due to accumulated debris partially filling the engraving of the lettering on the mold itself at the time of making, or perhaps some other reason.
According to the stories, they threw them away, or intentionally broke them, fearing their enterprise could otherwise be met with bad luck.
Canning label template
The eternally cheerful and supremely confident preserving wiz Susan Baker, Warhol-style. The booklet price is listed as fifty cents at this time. She does have her suspicions as to why, though. Anything that could be saved for later, was — even pickled eggs, which sound kind of revolting now — were quite popular for a number of decades, as anyone who watches Boardwalk Empire would have observed.
Dating Old Canning Jars. I have a lot of old, vintage canning jars. I love the history they carry as well as their charm and character. While it is okay to use them for storage or even as a refrigerator container, you should never process old jars in a canner.
Mason in , the Mason jar revolutionized food preservation. His design was copied by many others, including the Ball Brothers Glass Manufacturing Company, which began in and quickly became the front runner of the industry. Still sold today, Ball jars are widely revered among home canners and collectors alike. Knowing the particular characteristics of old Ball jars can help determine the age, and hence the value, of your jars.
Ball’s first jars were manufactured in Buffalo from until the company moved to Indiana in A pontil scar, or indentation on the bottom, shows that a jar was blown into a mold by hand rather than machine, a common practice before Examine the “Ball” logo on the jar’s face. Buffalo jars did not feature a logo. In , Ball introduced its first logo, a Gothic style, which was used until A horizontal script logo with a disconnected underscore was used from until , when it was replaced by an upward script “Ball” with an extra loop connecting the underscore.
In , the underscore and front leg of the “a” were removed, but the underscore reappeared in The present logo, which no longer features a loop on the down stroke of the “B,” appeared in Identify the jar’s line. The name of the line may or may not be on the jar.